Our blogs
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Paul Chappell
If you have been thinking about installing EV charging points at your workplace, you are in good company. As more of your team make the switch to electric, the question of whether to put chargers in at the office, the...
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Alison Clynes
If you have been running a hospitality business for any length of time, you will know that the legislation rarely leaves you alone for long. The Allocation of Tips Act in October 2024. The employer NIC hike in the April...
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Victoria McKay
Learning at Work Week is a good moment to stop and think about what learning actually means in practice. Not just in theory, but day to day, in the middle of a busy payroll operation, whilst juggling multiple clients, hard...
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Lucy Brewitt
Workplace pension contributions might seem straightforward on the surface – an employer pays in, an employee pays in, and the pension pot grows. But the mechanics of how those contributions are calculated are more nuanced than many payroll teams, and...
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Alison Clynes
If you run a hospitality business today, your payroll is rarely simple and predictable. It is a constantly moving target. You’re working with a mix of salaried managers, weekly paid bar staff, casual workers covering seasonal shifts and often agency...
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Josh Donner
As a charity or not-for-profit organisation, every donation counts; it not only goes to fund your cause but also keeps the lights on, wages paid, and storefronts open. Making sure that your costs and outgoings are well managed is essential...
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LIam Ridgill
Every year on the first Thursday of May, the security community marks International Password Day. This year’s theme goes further than encouraging stronger passwords. It is about moving beyond them altogether. For those of us working with payroll data, that...
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Josh Donner
For UK charities, not-for-profits, and community interest companies, managing a tight budget is a constant balancing act. Every penny saved on administration is a penny that can be redirected straight into your frontline services and core mission. In the current...
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Josh Donner
Protecting your hospitality margins amid the 2026 cost crisis With one third of the hospitality sector now operating at a loss, managed outsourced payroll and tronc management isn’t just day-to-day administration; it’s a survival strategy. Running a hospitality business right...
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Paul Chappell
Ask most people to define a car, and they’ll look at you like you’ve lost the plot. Four wheels, an engine, you drive it. Done. Ask HMRC the same question, and you’ll get a very different answer – one that...